SM-201 Bowl capacity: 20 liters SM-401 Bowl capacity: 40 liters Features Standard with bowl, whipping ball, beater and hook. 3 speeds. Mechanical transmission. The machine has to be stopped to change gears.

Used for the dough division for toast, bun and the other kinds of bread. Equipped with a hopper which can load 90kg of dough for SMD-2P/4P, 40kg of dough for SMD-5P.

Suited for variety of bakeries(medium and big sized). Durable construction. Beautiful appearance with four rollers, get rid of C02 effectively.

Mechanical settings for rolling and moulding. Woollen conveyor belts. For dough ranges between 50 and 900g. Sliding-out reception table.

Features Motorized bowl lifter (BL-120/1800;BL-200/1800) for removable spiral mixer models SM-120a/SM-200a, SM-120a-S/SM-200a-S. BLT-200/1800 for Spiral Mixer model SM-200aT.

Features Motorized bowl lifter (BL-120/1800;BL-200/1800) for removable spiral mixer models SM-120a/SM-200a, SM-120a-S/SM-200a-S. BLT-200/1800 for Spiral Mixer model SM-200aT.

Mixing bowl is easily fixed, lifted up and overturns to table or depositor. Reduce working strength and working labour. Easy to move the machine by castors.

Used for slicing the toast and baguette etc. Save labor that only one personnel is needed for operation. The labor intensity is lessened with the automatic operation mode. Suitable for both soft and heavy bread.